The word “Duerm” translates to “traditional” or “authentic,” and at Khmer Duerm, every dish is steeped in history. Cambodian food reflects a blend of local flavors with influences from neighboring Thailand and Vietnam, as well as touches of French colonial cuisine. From fragrant curries to refreshing salads, Khmer cuisine offers a balance of sweet, sour, salty, and bitter flavors, creating a harmony in every bite

Our menu is a tribute to Cambodia’s timeless dishes, meticulously crafted using traditional techniques passed down through generations. Whether you’re new to Cambodian cuisine or a seasoned fan, Khmer Duerm has something to satisfy your palate